The Bodrum EDITION hotel just steps from the bay, 3 kilometers from Yalikavak Marina at the western point of the Bodrum peninsula. And minutes from Bodrum Castle and Bodrum Amphitheatre. The boutique hotel features 108 guest rooms, suites and villas, most with views of the Aegean Sea — some with private pools, balconies, and gardens. Every room features custom-designed furnishings and indulgent marble bathrooms. Indulge yourself with treatments in the state-of-the-art spa, which includes a salon, Turkish Hammam, and fitness center. Relax through the afternoon in the Infinity pool and access to the exclusive beach club with a private cabanas. The resort also has over 1,200 sqm space including meeting studios, a ballroom and boardroom.
Warm wood finishes and airy fabrics lend a beach house feel to the generous and simply elegant guest rooms. With stone floors, marble baths and oversized windows magically framing the iconic garden and breathtaking Aegean Sea. Spacious, light-filled suites feature the additional luxury of private plunge pools and terraces. For those seeking a true refuge, the exceptional four-bedroom private villa offers complete privacy, with its own swimming pool and sauna.
The two signature restaurants by the pioneering Peruvian chef Diego Muñoz, formerly of the world’s most celebrated restaurants El Bulli and Mugaritz, make use of the freshest local produce that Turkey has to offer. BRAVA serves up family-style dishes of Latin American cuisine inspired by Mediterranean. Kitchen offers a Mediterranean experience served meze style designed around health and wellness with all-day Turkish Brunch menu.
Located in close proximity to the beach club reception area, the Spa accessible to both in-house and day guests. Offering a wide range of services in a soothing, tranquil environment featuring a Turkish Hamam and outdoor cabanas.